LIMITED EDITION

423 BOXES

HACIENDA LA ESMERALDA

Panama Geisha Washed

FLORAL & FRUITY
STRENGTH 6

1 BOX (10 CAPSULES)
NESPRESSO ORIGINAL COMPATIBLE

THE ESSENCE

Geisha coffee is celebrated as the most prized varietal in the world of specialty coffee. It offers a beautiful cup with floral and fruity notes unlike any other coffee. Discovered in 2004 by the award-winning estate, Hacienda La Esmeralda, founded in 1967 on farmland with a century-long coffee-growing tradition. We are proud to have been offered an exclusive micro-lot weighing a mere 38kg of beans. This coffee offers a rare and extraordinary sensory experience, highlighting the unique flavours and meticulous cultivation that makes Geisha so esteemed.
THE TASTE EXPERIENCE

THE TASTE EXPERIENCE

An incredibly juicy cup of coffee with plum sweetness and a citrusy aftertaste. Complex notes of jasmine flowers, bergamot and stone fruit. The Domaine de la Romanée-Conti of Coffee.

Panama Esmeralda Geisha is my favourite coffee because it reflects my cooking philosophy in the cup. It is elegant, balanced and with a strong identify. I am surprised every time when I taste it and rediscover all its nuances, and I am amazed at its complexity.

Antonio Guida
Michelin Restaurant Seta, Milan

MEET THE PRODUCER

Hacienda La Esmeralda is the true origin of Panama Geisha coffee. In 2004, they discovered the exceptional attributes and diverse cup profiles of Geisha on their farms. Known for its perfumy nature with intense jasmine florals and delicate stone fruit notes, Geisha set a new standard in the coffee world. Since then, Hacienda La Esmeralda has produced record-breaking microlots, continuously refining their production, fermentation, and drying techniques. Despite these advancements, their founding principles and core values remain unchanged, leading them on exciting new sensory journeys.

Award-Winning Estate

10-Time 1st Place Winner in Best of Panama Competition

Legendary Producer

Established in Panama before 1890

Legendary Estate

Renown for discovery of Panama Geisha varietal in 2004

Hacienda La Esmeralda is the true origin of Panama Geisha coffee. In 2004, they discovered the exceptional attributes and diverse cup profiles of Geisha on their farms. Known for its perfumy nature with intense jasmine florals and delicate stone fruit notes, Geisha set a new standard in the coffee world. Since then, Hacienda La Esmeralda has produced record-breaking microlots, continuously refining their production, fermentation, and drying techniques. Despite these advancements, their founding principles and core values remain unchanged, leading them on exciting new sensory journeys.

THE TERROIR

In the lush, mist-shrouded slopes of Boquete, Panama, Hacienda La Esmeralda benefits from an ideal microclimate for cultivating exceptional coffee. The farm's high elevation, ranging from 1,500 to 1,800 metres above sea level, combined with rich volcanic soils and a perfect balance of sunlight and rainfall, creates optimal conditions for slow, flavour-intensive bean development. This unique terroir imparts distinct characteristics to the coffee, resulting in its prized complexity and nuanced flavour profile. Spanning multiple farms across the land, the estate leverages a variety of microclimates, further enhancing the distinctiveness of each coffee's profile.

SUSTAINABILITY

Hacienda La Esmeralda is committed to sustainable coffee production that respects both the environment and local communities. The estate employs environmentally friendly farming practices, including shade-grown cultivation, which promotes biodiversity and natural pest control. Water conservation methods and responsible waste management are integral to their operations. Additionally, the farm supports its workers with beyond fair trade wages and invests in community development projects, ensuring that their pursuit of coffee excellence also contributes to the well-being of the region.